Even with my other sprouting projects on the go, I am desperate for Spring! And this greenery on my sill is so gorgeous and a reminder that Spring is only around the corner. It's nearly March and it dumped about eight inches of snow today! Unbelievable.
So, what to use this new found plant for? I plan on trimming the greens and using them in future salads, and perhaps egg-drop soup one of these cold days, if the weather keeps up!
3 comments:
very cool.
I too am dying for spring to arrive.
The children and I walked around downtown Nelson today while a frigid wind blew through us.
So you could cut off those sprouts on the onion and cook them up for scallions to add to your recipes. They are very tasty!
Yes, I chopped them up the other night for our thai style roast deer
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