May 20, 2008

Cajun Chickpeas

Cajun Chickpeas

1 Cup Chickpeas (drained from the can, or soaked and cooked from dried)
Drizzling of Extra Virgin Olive Oil
Sprinkling of Cajun blend spices

Spread chickpeas on a baking sheet and drizzle with Olive Oil and sprinkle with Spices
Bake at 400 degree oven for 30 minutes, or until crispy
Yummy and full of fibre and protien!
Serving size 1/2 Cup
1.5g Fibre - 5.5g Protien

2 comments:

Michael and Melissa said...

That sounds yummy. I use chick peas in a lot of dishes, nice to know another idea.

rmgales said...

This sounds wonderful. I'm going to try them.