tag:blogger.com,1999:blog-37108076.post6047387790201114010..comments2023-05-04T07:52:51.111-07:00Comments on mommy blog: The Perfect Whole Wheat LoafThe Barbershttp://www.blogger.com/profile/17128229197197847901noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-37108076.post-80516017803536441292011-06-27T14:33:13.224-07:002011-06-27T14:33:13.224-07:00I just used a fine grind whole wheat. But I have a...I just used a fine grind whole wheat. But I have also used coarser flours and it works also. I have stopped using gluten altogether now however, and just use a Tablespoon of vinegar instead and knead the dough nice and long--About 8 minutes in my KitchenAid. I find the bread turns out just as nice.The Barbershttps://www.blogger.com/profile/17128229197197847901noreply@blogger.comtag:blogger.com,1999:blog-37108076.post-5840348613378438152011-06-26T20:34:44.601-07:002011-06-26T20:34:44.601-07:00Did you use a fine or coarse flour in the bread pi...Did you use a fine or coarse flour in the bread pictured? It looks good.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-37108076.post-43599652947394330062009-10-14T09:50:52.743-07:002009-10-14T09:50:52.743-07:00YOur picture makes me HUNGRY!!YOur picture makes me HUNGRY!!Michael Eckerthttps://www.blogger.com/profile/09071625407006263638noreply@blogger.comtag:blogger.com,1999:blog-37108076.post-58485951165368462862009-10-09T21:36:09.869-07:002009-10-09T21:36:09.869-07:00Look at your persistence and you are rewarded with...Look at your persistence and you are rewarded with such beautiful fluffy loaves.<br /><br />I'll have to try this. have you ever tried rye flour? xoAmandahttps://www.blogger.com/profile/11122803959504625576noreply@blogger.com